We all have those moments when we feel so down and nothing can lift us up other than pigging out on comfort food. Since discovering how therapeutic baking is, on not-so-great-days, I simply bring out my mixing bowls and bake away.
Sometimes, my bread turn out hard, lumpy and inedible because I was impatient and didn’t knead the dough thoroughly. But most days, my pastries and bread are so good that my kids eat the entire batch in one sitting. Now, I always have frozen cookie doughs in the fridge for a quick pop in the oven during busy days.
Quick timeline check first, on March 16, 2020, President Duterte put the entire Luzon under an Enhanced Community Quarantine only after two days of implementing a community quarantine in NCR. The decision was made to restrict the movement of people with the exception of essential businesses and goods transport. The ECQ was put in place with the aim of flattening the curve of Covid-19.
As of April 7, 2020, the DOH has already approved 11 laboratories and hospitals for Covid-19 testing. Mass testing in various municipalities have begun and we expect a huge rise in our already high stats.
As of 4pm yesterday, April 18, 2020, below is DOH’s record of the Covid-19 cases here in the Philippines:
Moving on, how’s your life been since Day 1? Did you try the Dalgona coffee trend? I did not because I don’t have a mixer nor a whisk and I read that using a fork to make the coffee frothy will take 20 minutes, so nope, not doing it.